Shatter bars are becoming a favorite choice for cannabis enthusiasts because of their potent and delicious nature. These chocolate-infused treats are easy to make in the home, offering a beautiful way to enjoy cannabis. Listed below are the most effective 5 shatter bar recipes you must try in 2024.
1. Classic Chocolate Shatter Bars
Ingredients:
200 grams of dark chocolate
10 grams of cannabis shatter
1/2 cup of unsalted butter
1/4 cup of sugar
1 teaspoon of vanilla extract
A pinch of salt
Instructions:
Preparation: Preheat your oven to 325°F (163°C). Line a
baking dish with parchment paper.
Infuse Butter: Melt the butter in a double boiler over low
heat. Add the cannabis shatter and stir until fully dissolved. This should take
about 15 minutes. Ensure the mixture doesn’t boil.
Melt Chocolate: In another double boiler, melt the dark
chocolate until smooth.
Combine Ingredients: Remove both the butter mixture and
melted chocolate from heat. Mix them together, adding sugar, vanilla extract,
and salt. Stir until well combined.
Bake: Pour the mixture into the prepared baking dish. Bake
for 20-25 minutes or until the edges start to pull away from the sides of the
dish.
Cool and Serve: Allow the shatter bars to cool completely
before cutting them into squares. Enjoy responsibly!
2. Peanut Butter Shatter Bars
Ingredients:
200 grams of milk chocolate
10 grams of cannabis shatter
1/2 cup of peanut butter
1/4 cup of honey
1/2 cup of crushed graham crackers
1 teaspoon of vanilla extract
Instructions:
Preparation: Preheat your oven to 325°F (163°C). Line a
baking dish with parchment paper.
Infuse Peanut Butter: Melt the peanut butter in a double
boiler over low heat. Add the cannabis shatter and stir until fully dissolved.
Melt Chocolate: In another double boiler, melt the milk
chocolate until smooth.
Combine Ingredients: Remove both the peanut butter mixture
and melted chocolate from heat. Mix them together, adding honey, crushed graham
crackers, and vanilla extract. Stir until well combined.
Bake: Pour the mixture into the prepared baking dish. Bake
for 20-25 minutes or until set.
Cool and Serve: Allow the shatter bars to cool completely
before cutting them into squares. Enjoy responsibly!
3. Mint Chocolate Shatter Bars
Ingredients:
200 grams of dark chocolate
10 grams of cannabis shatter
1/2 cup of unsalted butter
1/4 cup of sugar
1 teaspoon of peppermint extract
Crushed peppermint candies for topping
Instructions:
Preparation: Preheat your oven to 325°F (163°C). Line a
baking dish with parchment paper.
Infuse Butter: Melt the butter in a double boiler over low
heat. Add the cannabis shatter and stir until fully dissolved.
Melt Chocolate: In another double boiler, melt the dark
chocolate until smooth.
Combine Ingredients: Remove both the butter mixture and
melted chocolate from heat. Mix them together, adding sugar and peppermint
extract. Stir until well combined.
Bake: Pour the mixture into the prepared baking dish.
Sprinkle crushed peppermint candies on top. Bake for 20-25 minutes or until
set.
Cool and Serve: Allow the shatter bars to cool completely
before cutting them into squares. Enjoy responsibly!
4. White Chocolate Raspberry Shatter Bars
Ingredients:
200 grams of white chocolate
10 grams of cannabis shatter
1/2 cup of unsalted butter
1/4 cup of sugar
1 teaspoon of vanilla extract
1/2 cup of fresh raspberries
Instructions:
Preparation: Preheat your oven to 325°F (163°C). Line a
baking dish with parchment paper.
Infuse Butter: Melt the butter in a double boiler over low
heat. Add the cannabis shatter and stir until fully dissolved.
Melt Chocolate: In another double boiler, melt the white
chocolate until smooth.
Combine Ingredients: Remove both the butter mixture and
melted chocolate from heat. Mix them together, adding sugar, vanilla extract,
and raspberries. Stir gently to avoid mashing the raspberries.
Bake: Pour the mixture into the prepared baking dish. Bake
for 20-25 minutes or until set.
Cool and Serve: Allow the shatter bars to cool completely
before cutting them into squares. Enjoy responsibly!
5. Coconut Almond Shatter Bars
Ingredients:
200 grams of dark chocolate
10 grams of cannabis shatter
1/2 cup of unsalted butter
1/4 cup of sugar
1 teaspoon of almond extract
1/2 cup of shredded coconut
1/2 cup of sliced almonds
Instructions:
Preparation: Preheat your oven to 325°F (163°C). Line a
baking dish with parchment paper.
Infuse Butter: Melt the butter in a double boiler over low
heat. Add the cannabis shatter and stir until fully dissolved.
Melt Chocolate: In another double boiler, melt the dark
chocolate until smooth.
Combine Ingredients: Remove both the butter mixture and
melted chocolate from heat. Mix them together, adding sugar, almond extract,
shredded coconut, and sliced almonds. Stir until well combined.
Bake: Pour the mixture into the prepared baking dish. Bake
for 20-25 minutes or until set.
Cool and Serve: Allow the shatter bars to cool completely
before cutting them into squares. Enjoy responsibly!
Tips for Making Perfect Shatter Bars
Quality Ingredients: Use high-quality chocolate and fresh
ingredients for the best flavor.
Proper Dosage: Be mindful of the cannabis shatter dosage.
It's better to start with a small amount and adjust according to your
preference and tolerance.
Storage: Store your shatter bars in an airtight container in
the fridge to keep them fresh.
Cutting: Use a sharp knife to cut the bars into even squares
after they have fully cooled.
Making shatter bars in the home is really a fun and
rewarding experience. These recipes offer many different flavors and styles,
ensuring there's something for everyone. Shatter Bars from online dispensaries give
you a potent, convenient, and discreet way to enjoy the advantages of cannabis.
With the growing popularity of online dispensaries, accessing high-quality
Shatter Bars never been easier, providing consumers with a reliable and
enjoyable cannabis experience. Remember to enjoy responsibly and share with
friends for a delightful treat!
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